We work using the best products, respecting their limits and timing and choosing partners who share our values. We cook and let our experiences contaminate our dishes. A combination that offers a unique experience rich in flavors.
We host ceremonies, corporate presentations and events.
Contemporary and traditional cuisine
Book now at phone number +39 0171 380383.
The restaurant is closed on Sunday evenings, while Monday and Tuesday are reserved exclusively for hotel guests.
Hotel guests have the option of half board
